Tuesday, July 17, 2007

Of Gravy and Grease

Yesterday I asked Mike, "Did you do something with the bacon grease in the frig?" When he said no, I asked Andrew the same thing. To his no, I said "It was in the bottom of a measuring cup." Upon which he got a funny look on his face and said "That was bacon grease? I thought it was gravy and I put it on my deer steak."

Earlier he had mentioned that he didn't realize that gravy had such an unusual texture and turned so liquid when heated in the microwave. I thought that was an odd question at the time but didn't think anything of it.

No wonder he thought that piece of steak tasted so good!

No comments: